Experience the exceptional flavor and nutrition of our Half Bison Share, sourced from our sustainably managed ranch and expertly processed by a USDA Certified Butcher. Unlike most bison suppliers, we harvest continuously throughout the year, ensuring fresh, premium-quality meat with a delivery timeline of just 6-8 weeks from order to your door. This unique approach guarantees peak freshness and eliminates the wait for seasonal harvests, delivering regeneratively raised bison straight to you.
Our half bison share offers approximately 160lbs of nutrient-dense meat after processing. Bison is a lean, heart-healthy protein, naturally low in fat and cholesterol, and packed with omega-3 fatty acids, iron, zinc, and vitamin B12. Its rich, slightly sweet flavor enhances a wide range of dishes, from gourmet steaks to hearty burgers, making it ideal for health-conscious eaters and culinary enthusiasts. Raised on open pastures without antibiotics or hormones, our bison are regeneratively grazed to promote soil health and ecological sustainability.
Each half bison share includes a balanced assortment of cuts. A typical package includes:
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2Lbs Tenderloin
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10lbs Rib Eye Steak
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10lbs New York / T Bone Steak
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1Lb Skirt Or Flat Iron Steak
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2Lbs Tri Tip
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7Lbs Top Sirloin / Tip Steak
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15Lbs Roast – Chuck, Round
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5Lbs Short Ribs
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3Lbs Brisket
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80Lbs Ground Bison
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10Lbs Soup Bones
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10Lbs Organs
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Processed by our Usda Certified Butcher, every cut is skillfully trimmed, vacuum-sealed, and frozen to preserve flavor and quality. Our continuous harvesting ensures your order is processed promptly, with approximately 160lbs of Bison meat. A half share is perfect for families, meal preppers, or anyone looking to stock their freezer with premium, sustainable protein.
By choosing our half bison share, you’re supporting regenerative ranching and enjoying the healthiest red meat available, delivered with convenience and care. Order today and savor the unmatched quality of bison, crafted from ranch to table.
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