Mitch Sr. and Mitch Jr., a father-son team, raise pasture-raised, 100% grass-fed bison, beef, and chicken in Oregon’s Willamette Valley. Our non-GMO, corn- and soy-free heritage breeds graze freely, delivering nutrient-rich, flavorful meat. No hormones, no antibiotics—just sustainable farming. Order fresh-frozen cuts at MitchAndMitchRanch.com and taste the difference of our family’s promise.
